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In a commercial restaurant, no piece of equipment is more important than the kitchen’s refrigerator. A high-performing and multi-functional refrigerator [...]
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When it comes to commercial kitchen installation, one of the biggest concerns for businesses is downtime. Any delay in kitchen [...]
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As the leading provider of catering equipment in Buckingham, UK, the team at Inox Equip understands the unique needs of [...]
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As the manager of a hotel in the UK, outfitting your commercial kitchen with the right catering equipment is crucial [...]
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Whether you’re starting a new commercial kitchen in a hotel or updating an existing one, it’s crucial to select pieces [...]
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Bar refrigeration isn’t just for advertising drinks; they’re for practical and functional purposes, too. They need to be placed in [...]
What Equipment Do You Need When Setting Up A Pub-featured
All pubs that serve food or provide accommodation, require a range of commercial kitchen and bar equipment. There is a [...]
An Essential Care Home Commercial Kitchen Guide-older-people-smiling-featured
The kitchen is the heartbeat of a care home, providing warm meals, comforting cups of tea and countless treats. It’s [...]
Domestic vs Commercial Kitchen Equipment-featured
When you’re in the market for new catering equipment, whether that’s for a new commercial kitchen or to replace existing [...]
Why is Commercial Kitchen Design Important-featured
Effective commercial kitchen design is crucial for operational efficiency and success in the catering industry. A well-designed kitchen maximises workflow, [...]
A Complete 2024 Guide to Commercial Kitchen Equipment-thumb
Get your commercial equipment right the first time, and you’ll cook up a recipe for success. But where to start? [...]
How to Prepare Your Commercial Kitchen for Christmas-featured
As Christmas approaches, commercial kitchens will be under even more pressure to deliver. In this blog, we delve into the [...]
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Combi ovens are becoming more prevalent in commercial kitchens, but why? There are a number of reasons as to why [...]
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Gastronorm sizes are standardised container sizes introduced by the European Standards Committee across the food service and catering industry. It [...]
An Essential Guide To Commercial Kitchen Maintenance-thumb
Commercial kitchens and food service businesses rely heavily on their equipment, whether commercial warewashers, refrigeration or cooking equipment. If something [...]
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A commercial warewasher is an essential part of your team. With high traffic and quick turnarounds, you need a dishwasher [...]
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The last thing you want in your busy kitchen is for your table or glassware to be washed in dirty [...]
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No matter the size of your kitchen, the type of cuisine you’re cooking or the number of customers you’re serving, [...]
Essential Commercial Cooking Equipment Buying Guide-thumb
A kitchen’s menu comes down to its equipment. But when there is a long checklist: quick heating-up times, cooking consistency, [...]
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The right commercial warewasher will instantly save you time and money, adding value and efficiency to your team. Washing kitchenware [...]
Commercial kitchen
Opening a new commercial kitchen can be a daunting, time-consuming and costly process, especially if you pick inadequate kitchen equipment. [...]
Commercial kitchen
We all know the costs to operate a successful commercial kitchen continue long after its installation. Previously, the overhead to [...]
commercial kitchen fitout
A commercial kitchen can enhance or hinder a business. Through the right planning, kitchen design and catering equipment, you can [...]
commercial kitchen ventilation system
Effective commercial kitchen ventilation plays a big part in your daily operations but is often an area that’s easily forgotten. [...]
restaurant kitchen design with rational combi oven
All commercial kitchens experience peak periods. Whether it’s Christmas, work parties or the lunchtime rush. Footfall is higher than usual, [...]
temporary commercial kitchen from INOX
When your business is reliant on its kitchen, it can cause a lot of problems when it has to close. [...]
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Businesses are constantly looking at ways to increase productivity whilst reducing overheads. Now more than ever, they’re also reviewing their [...]
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Warm weather and much-needed holidays mean increased footfall into your business, and more pressure on your commercial kitchen to deliver. [...]
newly installed commercial kitchen equipment
A commercial kitchen is an essential part of most businesses, it is also one of the most expensive to kit [...]
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In the food industry, a restaurant’s reputation is built from a delicious menu, flawless customer service and raving reviews from [...]
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Commercial refrigeration equipment is extremely important for commercial kitchens, so you need to ensure you are choosing the right one [...]
Things to consider when designing your commercial kitchen with INOX equip
A well-planned kitchen can increase productivity and staff satisfaction, but there’s no set blueprint. Every space is different and influenced [...]
a guide to commercial kitchen design
If done right, the design of your commercial kitchen can ensure maximum efficiency and minimise potential issues for your business, [...]
mistakes to avoid when buying a commercial kitchen
Buying a new commercial kitchen or upgrading an existing one is a big investment. You need to ensure you are [...]
Sustainability in commercial kitchens
Sustainability is the future for many areas of your business. Increased sustainability in commercial kitchens also brings with it lots [...]
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This topic is debated by many, but it’s never been fully confirmed which option is best. Electric is a strong [...]
catering insight awards 2021 poster
Inox Equip are proud to announce that we have been nominated for Distributor of the year in the business development [...]
Brand and Website Refresh
We are pleased to announce the launch of our new website and brand refresh for 2021. Our goal with this [...]